Protect Your Restaurant with the Right Coverage

Being that restaurants serve food (and often alcohol) in an environment that must be clean and safe for patrons, they have more unique coverage needs than your standard office-type workplace. Some of the most basic coverages are required of all workplaces, such as:

Property coverage: Protects the things your restaurant owns, like tables, chairs, kitchen equipment, artwork and more.
Liability coverage: Protects patrons who experience an injury or personal property damage inside of your restaurant, or because of the actions of your staff.

However, in addition to these standard coverages, your restaurant can also benefit from more targeted coverage to protect both your staff and patrons' best interests. Some coverages to consider include:

Food contamination coverage: Protects your restaurant against fines, legal expenses, medical bills and any other expenses associated with patrons getting sick due to the food eaten at your establishment.
Liquor liability coverage: Protects your restaurant against expenses associated with the actions of intoxicated patrons, from bar fights to car wrecks.
Assault and battery coverage: Protects your restaurant against expenses associated with fighting on the premises, whether involving patrons, staff or both.
Auto/valet liability coverage: Protects your restaurant against patrons' cars becoming damaged while in temporary possession of valets.
Hired/non-owned vehicle liability coverage: Protects your restaurant from liability risks associated with employees driving their personal cars on business, like making deliveries.

Learn more about protecting your restaurant. Call Buschbach Insurance Agency at (708) 423-2350 for more information on Oak Lawn hospitality insurance.

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