Tuesday, January 30, 2018The food service industry is very high-pressure at times. You have to meet high bars for customer satisfaction and restaurant security. That’s why you need good employees working for you. The better the workplace environment, the more likely you will be to retain talent. READ MORE >>
Tuesday, January 23, 2018Many business owners worry about harassment claims from employees. With a significant change in the business world and more focus on this type of claim in the media, there is a relevant concern present. Most companies do not allow this type of culture in their operations. READ MORE >>
Tuesday, January 16, 2018Social media is now one of the most commonly used forms of marketing and advertising. It provides an opportunity for businesses to connect directly with customers. It also ensures that a wide variety of content is available to their customers. Yet, as a business, you still need to recognize that the content you use remains your responsibility. READ MORE >>
Tuesday, January 9, 2018It’s easy to understand why the food is a restaurant’s most important asset. So, the restaurant owner has to protect the food to ensure successful operations. Should something happen to a restaurant’s stock, the results could be bad. READ MORE >>
Friday, December 29, 2017The year is wrapping up for many business owners. With that comes a look back. Before the end of the year actually occurs, take a closer look at what investments you made. What changes did you make to the way you operate? Did you buy any new assets? READ MORE >>
Friday, December 22, 2017Business insurance provides financial protection to help a company cover claims of negligence. It is not uncommon for a business to make a mistake. Having proper coverage minimizes the financial loss your company might suffer. It is an important investment. Every business needs to take care when marketing its services. READ MORE >>
Friday, December 15, 2017A Business Owner Policy, or BOP, provides financial coverage for many businesses. This is a simple, streamlined form of business insurance. It usually gives companies the ability to keep costs low. However, it often provides for most needs. Before renewing this policy, take a closer look at it. READ MORE >>
Friday, December 8, 2017It takes a lot of finely tuned cogs to run a restaurant. Should one of those cogs break, the business could face problems. Think of the machinery you use in your restaurants every day. Stoves, refrigerators, ovens, grills, the list goes on. And this doesn’t include common building utilities like the HVAC and water systems. READ MORE >>
Friday, November 24, 2017In August, we told you about ways your insurance can help you in case of a burn accident in your restaurant. The burn risks associated with this industry are high, given the nature of food service. A burn to a diner, employee or other party puts your business in the path of a major liability risk. READ MORE >>
Friday, November 17, 2017A tired worker is a liability risk for a business. This individual may make mistakes on the job. He or she may suffer an injury or cause another person to suffer one. If behind the wheel of a vehicle, this can be very dangerous. When liability risks exist in a place of business employers, need to take steps to reduce them. READ MORE >>
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